Join us at our free tasting tonight! We will be sampling two wines from Bread and Butter Wines out of Napa California; A Bread and Butter Chardonnay and Pinot Noir.
“Bread & Butter is inspired by the wines we like to drink everyday. It’s what we reach for when we need something reliable, consistent, and delicious. Classic California Chardonnay with a long, rich kiss of oak and butter. Pinot Noir that has fruit and spice but with balance and elegance. These are your go-to wines, your automatics, your Bread & Butter.” – Winery Notes
Bread and Butter Chardonnay:
If you love a rich, buttery chardonnay, this one is for you.
The aromas of fresh butter, vanilla oak, and citrus fruit combine in a way that reminds one of orange Creamsicle, with a floral, jasmine hint. Buttered popcorn and vanilla oak characters mingle with flavors of honeydew melon, lemon peel, papaya, jasmine, honeysuckle, banana, and lychee. The result is a big, rich totally decadent chardonnay!
Bread and Butter Pinor Noir:
A bright, lively garnet red with flashes of light that almost make the wine sparkle. Aromas of cherry cola, vanilla tapioca, jasmine tea, with hints of roses, anise and eucalyptus. The balance and integration continues in the mouth. Black cherry, orange peel, rhubarb, and a floral tea mingle with hints of caramel, mint, white pepper on a background of toast.